"Sticky Lemon Chicken"
Ingredients :
- 1x pack of chicken legs / thighs
- 5x teaspoons olive oil
- 4x teaspoons of soy sauce
- 2x teaspoons of sherry or balsamic vinegar (optional)
- 1x lemon (sliced)
- 3x cloves of garlic
- 1x tablespoon of honey
- 2x teaspoons of thyme
- Salt and pepper to taste
- Handful of fresh parsley (optional)
- Heat the olive oil at high heat in a pan, add the chicken then season it with salt and pepper. Put in the soy sauce and the vinegar. Cook for 2 minutes, add the slices of lemon, pour some of the lemon juice in the pan and add 1/2 of water.
- Mix it all well, leave it on medium heat for 5-7 minutes. Add the thyme, the honey and parsley. Simmer the chicken for 5-8 minutes until it is cooked and the sauce sticky.
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