Butter Chicken

"Butter Chicken"

Ingredients:

• 300g of Chopped chicken breast
• 3x teaspoons of oil
• 4x teaspoons of butter
• 1/2 onion chopped
• 2x teaspoons cinnamon (optional)
• 2x cloves of crushed garlic
• 2x teaspoons ground turmeric (optional)
• 1x teaspoon of chili powder
• 2x tablespoons ground almonds (optional)
• 1x tomato
• 1x tablespoon of tomato sauce
• 1x tablespoon heavy cream
• Handful of fresh coriander
• Salt and pepper to taste

Next

• Heat the oil in a Saute pan at high heat and add the chicken, spice it with salt and pepper. Fry it for 3-4 minutes, then remove it.
• Cook the Onion with cinnamon in the pan with butter. When it turns brown, add the rest of the ingredients, stir it all very well. Cook it for 4-5 minutes, season to taste with salt and pepper then put the chicken in.

Enjoy your meal!!

(Jamie and Maunika have a recipe with a bit of a twist, check it out!)