Sunday, November 1, 2009

Tomato Salad


"Tomato Salad"

Ingredients:
  • 1x tomato
  • 2x teaspoons of balsamic vinegar
  • 4x teaspoons of olive oil
  • 1/2 cup of feta cheese or mozzarella
  • 1/3 cup of fresh basil leaves
  • variety of salad green vegetables (lettuce, parsley, cabbage, etc.)

  • Salt to taste
Directions:
  • Spread the greens on a large plate and slice the tomato and put them on top.
  • Crumble the feta cheese or slice the mozzarella and mix them over the plate
  • In a bowl mix the vinegar, olive oil and salt, add the mixture to the salad and finally chop the basil and spread it over the salad. (You might want to add some herbs such as thyme or oregano)
Have a good appetite!!

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