Wednesday, November 4, 2009

Caesar salad


"Caesar salad"

Ingredients:
  • 1/2 cup of sliced Parmesan cheese
  • 1/2 cup of grated Parmesan cheese
  • 1/2 a round lettuce
  • 1 cup of croutons (bread cubes)
  • 3x anchovies in oil chopped (optional)
  • 1x lemon or 1/4 cup of lemon juice
  • 4x teaspoons of olive oil
  • Salt and pepper to taste
  • 2x tablespoons of Mustard (preferably Dijon)
  • 1x egg yolk
  • 1x garlic clove chopped
  • 1/2 cup of fresh parsley (optional)
What now?
  • For the dressing add in a bowl the egg yolk, mustard, anchovies, garlic, lemon juice, the olive oil and grated parmesan then mix them all very well (can be done with a blender)
  • In a large bowl spread the lettuce leaves then put the sliced parmesan on top, the croutons, add the dressing and finally top it with some fresh parsley.
Buon appetito!!

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