Korean Potato Salad

Korean Potato Salad

Ingredients:

• 3-5x large potatoes (chopped)
  
• 1x apple (sliced)
  
• 1x pear (sliced)
  
• 1x celery stick (chopped)
  
• Salt and Pepper to taste
• Toasted sesame seeds (optional)
• 1 cup of mayonnaise
• 2x tablespoons of brown sugar

Next:

• Boil water in a large pan and cook the potatoes 8-10 minutes, then drain them and let them cool (in the refrigerator for 10 minutes).
• In a large bowl mix the mayonnaise and the sugar for dressing. Then add all the ingredients to the bowl and mix them all very well, finally garnish with sesame seeds.
  

잘 먹겠습니다!!